Chicken Enchiladas In Avocado Cream, You’ll Suck Your Fingers

Chicken Enchiladas In Avocado Cream, You'll Suck Your Fingers

If you are thinking about what to do for lunch, breakfast or dinner, these chicken enchiladas will be delicious and if they feel like it they can repeat, one of the secret ingredients is avocado, you’ll see why!

It is time to pamper the family and what better than to make delicious enchiladas with avocado cream, the recipe is very easy to make and if all the members of the family put their hands to work much better. It is a meal that is not expensive and profitable. Now take note of the ingredients you will need:

INGREDIENTS: Tortillas, salt, a carnation milk, coriander, avocado, a tablespoon of consommé, three green chilies, onion, cooked chicken and chicken broth. You also need fresh cheese or panela, red onion chopped into very small squares.

Now if you cook the chicken, once it is done you are going to shred it, you can use any part of the chicken to the enchiladas, there are those who prefer the breast, but chicken is chicken. Now, you are going to put in the blender you add the carnation milk, now you add two or three avocados (the pulp).

You are also going to add a tablespoon of consommé, a piece of red onion and three green chilies to give it a delicious flavor, now that if you don’t want to add chili, nothing happens. A little salt, you add a little coriander, and add a little chicken broth.

Now you have to put oil in a pan, then you are going to fry the tortillas, once you have fried all the ones you will need, now you have to add the mixture that you made in the blender to the pan. You let all the flavors concentrate as it boils.

Then the next and very important step is that you take the tortillas and pass them through the avocado sauce and then put the chicken in the middle of the tortilla, and fold it. You do whatever you want once you finish you are going to put more avocado cream on top.

And you are also going to put chopped red onion on top, a little chopped coriander, cream, cheese and voila, now you can taste them with a fresh homemade lemon water. Enjoy them as a family and if you feel like repeating, go ahead, since they are very easy to do.

We share the video of the expert in making this type of enchiladas, there you can see step by step everything you have to do and without worrying because it is very easy and profitable. Now yes, Bon appetit !.